Gwen Partridge, or Mrs. Gwen to her pre-K students, walked around her homemade Black History Museum at the YMCA Immanuel Early Learning Center in Omaha, Neb., on an icy Thursday. She and her co-workers researched and created each exhibit. “What’s great is when they learn something about Black history and then the parents come back and say ‘Thank you,’” Partridge said. Partridge has been a pre-K teacher for 20 years, and the Black history museum she spearheaded for the school has interactive exhibits for the students. There’s a music section with a piano, a makeshift hair salon, and plenty of…
Author: Anna Mikhailova
Galbijjim Braised Ribs, or Korean braised short ribs, is a rich, savory, and slightly sweet dish that embodies the depth of traditional Korean cuisine. Slow-cooked to tender perfection, these ribs are infused with a flavorful sauce made from soy sauce, garlic, ginger, and a touch of sweetness from fruits or sugar. Often served during special occasions and holidays, Galbijjim is a must-try dish for anyone who loves hearty, fall-off-the-bone meat. In this article, we will explore the history, ingredients, cooking techniques, variations, and expert tips for making the perfect Galbijjim at home. The History of Galbijjim Braised Ribs Galbijjim Braised…
Samgyeopsal Grilled Pork, or Korean grilled pork belly, is one of the most beloved dishes in South Korea. Known for its rich, juicy texture and smoky aroma, Samgyeopsal Grilled Pork is a staple in Korean barbecue culture. Whether enjoyed at a traditional Korean BBQ restaurant or grilled at home with friends and family, this dish provides an unforgettable dining experience. In this article, we will explore the history, ingredients, cooking techniques, variations, side dishes, and expert tips to help you prepare the perfect samgyeopsal at home. The History of Samgyeopsal Samgyeopsal Grilled Pork, which translates to “three-layered flesh” in Korean,…
I love hostels. Even after over nineteen years traveling the world, I still stay in hostels because they’re the best way to meet people and the cheapest accommodation option in much of the world. But what makes a good hostel? And how do you avoid a bad hostel? After staying in over a thousand hostels since I first started traveling the world, I’ve become adept at figuring out very quickly if the hostel owners know what they are doing or if they just randomly woke up one day and said, “Let’s open a hostel. It sounds like fun.” While hostels…
Spring isn’t just a season—it’s an invitation. A chance to refresh your space, reset your routines, and embrace what feels good. As the days get longer and the air turns softer, now is the perfect time to shed the mental and physical clutter that’s been weighing you down. Whether it’s a small shift in your morning ritual or a thoughtful update to your home, embracing the season doesn’t have to be overwhelming. Ahead, discover ideas for how to spring clean your life and learn to make simple, meaningful changes that bring more ease, beauty, and joy into your day. Why…
These cheesy beer bread muffins are light, fluffy, and packed with savory flavor! The key is to not overmix the batter. Mixing until just combined will give you the perfect airy, melt-in-your-mouth texture that will keep you coming back for more. Reasons You’ll Love This Recipe Cheesy Beer Bread Muffins These beer bread muffins are quick, easy, and made with ingredients you probably already have. I tested them twice to make sure they’re extra fluffy, tweaking the flour so a full 12-ounce beer works perfectly. Just crack one open and pour it in! Well . . . not so fast,…
Whenever I ask readers what the number one thing holding them back from traveling is, I almost always get the same answer: money. This problem — and how to overcome it — is my most asked question. “Matt, I don’t know how to afford travel. Help!” I have answered this question in a plethora of posts, emails, tweets, and Facebook posts. Long-term readers might even be getting sick of me discussing this subject because it is one I talk about so much. But I know no matter how often I address this question, it will come up again. Since this…
I am thrilled with how incredibly delicious this Fench Onion Pot Roast turned out! The meat is melt-in-your-mouth tender, after slow cooking to perfection in the perfect caramelized onion gravy! Reasons You’ll Love This Recipe Ingredients Needed ***Onion Tip: We tested this recipe a couple of times to get it just right. When the onions were sliced too thin, they were almost nonexistent when everything was done cooking. I switched to cutting the onions thicker, about 1/2 inch slices, and it was perfect! How to Make French Onion Pot Roast Making French Onion Pot Roast is all about patience, and…
The decline in cognitive health, especially that leading to Alzheimer’s and other brain diseases, is one of the most feared conditions by patients and their families. It’s also one of the most expensive. But if we can predict it early there are things we can do to prevent or ameliorate it. The issue has been finding an easy and comprehensive way to monitor it as part of primary care. The team at Linus Health has been building a diagnostic solution for exactly that and claims that it’s now the right time to roll it out as part of general primary…
Sauce and smoke return to Chick-fil-A sandwiches next week, and some new, fruity beverages can help customers wash them down. Starting March 17, the Smokehouse BBQ Bacon Sandwich will come back to locations nationwide. This time, diners have their choice of original, spicy or grilled chicken fillets. Assorted Pineapple Dragonfruit beverages will also join the lineup for what is being described as a “perfectly sweet pairing,” but both are for a limited time, Chick-fil-A said in a press release. The Smokehouse BBQ Bacon Sandwich pairs chicken with “crispy bacon hand-tossed in a brown sugar and black pepper blend, topped with…
